Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
Starters & Shareables
Wood - Grilled Oysters*
MKT
1/2 Dozen or Dozen | Featuring a garlic, parmesan, and scallion crust | When available.
Oysters on the Half Shell*
MKT
1/2 Dozen or Dozen | Served with atomic cocktail sauce and horseradish | When available.
Totchos
$13.00
Crispy tater tots smothered with sports bar chili, queso, pico, shredded lettuce, and jalapenos.
Crispy Parmesan Garlic Mushrooms
$10.50
Served with a rich herb aioli dipping sauce.
Louisiana BBQ Shrimp
$18.00
Whole Gulf shrimp sauteed with Cajun spices, garlic, beer, butter sauce, and Worcestershire, served with crispy crostini.
Blue Crab Dip
$18.00
Creamy blue crab dip served piping hot with tortilla chips
Fried Green Beans
$12.00
Green beans coated in a spicy batter fried crispy served with wasabi ranch
Pretzels & Queso
$10.00
Three warm and thick pretzel sticks served with house-made queso and creole mustard.
Pickle Fry Up
$13.50
Crispy pickles, poblanos, and jalapenos, served with creole mustard and ranch dipping sauce.
Battered Mozzarella Sticks
$10.00
Three lightly battered cheese sticks, served with a side of marinara sauce.
Soups & Salads
Add to any salad: Grilled or Crispy Chicken Breast +$6.00 | Steak or Shrimp +$7.00
Bowl of Chili
$8.50
Topped with melted cheddar and Monterey Jack, fresh jalapenos, scallions, and sour cream.
Bowl of Clam & Bacon Chowder
$9.00
Tender sea clams with onions, potatoes, celery, bacon, cream, and herbs.
Caesar Salad
$10.00
Hand-cut romaine lettuce tossed with Caesar dressing, herb croutons, and parmesan.
Bacon & Bleu Wedge Salad
$11.00
A wedge of iceberg lettuce with grape tomatoes, crispy bacon strips, red onions, and bleu cheese crumbles topped with bleu cheese dressing.
Cobb Salad
$16.00
A generous portion of bacon, egg, avocado, shredded cheese, bleu cheese crumbles, tomatoes, cucumber, red onion over a house lettuce blend; choice of dressing
The Greek
$11.00
Chopped romaine lettuce, cucumbers, tomatoes, red onions, olives, pepperoncini, marinated feta cheese, served with house Greek dressing.
Melts
Served with a side of fries | Premium Sides +$2.00
Loaded Philly
$15.00
Steak and melted American cheese griddled with peppers, onions, mushrooms, and herb aioli on a hoagie roll | Double Meat & Cheese +$7.00
Italian Beef
$15.50
Steak, griddled onions, spicy vegetable relish, Swiss cheese on hoagie roll, and "Italian Jus" for dipping | Double Meat & Cheese +$7.00
Owa Grown - Up Grilled Cheese
$14.50
A generous blend of sliced cheddar, Swiss, shredded cheddar jack, and bleu cheese crumbles with red onion bacon jam and avocado on a buttery, griddled rye bread.
Southern Reuben
$16.00
Sliced corned beef, Swiss cheese, cole slaw, pickles, and jalapeno remoulade on griddled rye bread.
Tableside Nachos
Your way!
Tableside Nachos
$25.00
Experience nachos in a way that is simply out of this world. Our nacho servers come to your table and completely customize your oversized nacho platter exactly the way you and your party want it. All nachos start with a pile of chips, sports bar chili, and queso. From there you can customize your table with any combination of extra cheese, shredded lettuce, sour cream, pico, and fresh jalapenos • Add Chicken or Guacamole to half +$4.00 | Add Steak or Shrimp +$7.00 | Really Hungry? Add Them All +$20.00 (Each additional portion is enough for half of the oversized platter).
G.O.A.T. Wings
Greatest of all time | One bite of our wood-grilled or crispy wings and you will see why they are the greatest!
G.O.A.T. Wings
Bone-in: 5 Wings $9.00 | 10 Wings $16.00| 20 Wings $30.00 • Boneless: 8 Wings $9.00 | 16 Wings $16.00 | 24 Wings $30.00 • Available as traditional bone-in or new hand-cut, bite-size, hand-breaded, boneless chicken breast | Available flavors: Buffalo, Cola Teriyaki, Sticky Honey & Black Pepper, Sweet BBQ, House Medium VooDoo, Thai Chili, Parmesan Garlic, Lemon Pepper (Dry Rub), Korean BBQ, Hot Habanero, Honey Habanero (Dry Rub), Carribean Jerk (Dry Rub), Old Bay (Dry Rub)
Handhelds
Served with a side of fries | Premium Sides +$2.00 | Substitute a Gluten-free Wrap +$1.00
Comfort Buttermilk Chicken
$16.50
Buttermilk-brined chicken breast with a crispy coating on a buttery toasted brioche roll with house-made day pickles, shredded lettuce, and jalapeno remoulade.
Turkey Avocado Wrap
$15.50
Sliced turkey breast, avocado, shredded lettuce, bacon, fresh tomato, and cheddar on a flour tortilla with rich herb aioli.
Fish Sandwich
$18.00
Redfish served wood-grilled or crispy breaded on a brioche bun with vinegar slaw and jalapeno remoulade.
Breakfast BLT*
$11.00
Smoked center-cut bacon, sunny-side up egg, arugula, tomato, and bacon jam on toasted brioche, served with crispy tater tots | Add Bacon +$2.50
Burgers
All of our burgers are a 1/2 pound wood-grilled Angus blend of chuck, short rib, and brisket. Served on a buttery toasted brioche roll with your choice of one side • Premium Sides +$2.00 | Substitute a Plant-Based Patty +$2.00 • Add Fried Egg +$1.50 | Add Bacon +$2.50
The Classic*
$15.00
Aged cheddar, shredded lettuce, tomatoes, onion, and house-made day pickles.
Mushroom Burger*
$16.00
Fresh sauteed garlic mushrooms, Swiss cheese, arugula, and rich herb aioli.
Bleu Burger*
$16.00
Bleu cheese bacon sauce, onion, and arugula.
Bar Burger*
$17.00
Sunny-side-up egg, bacon, cheddar, shredded lettuce, tomatoes, onion, and house-made day pickles.
Burger of the Month
MKT
Ask your server about this month's burger special.
Main Squeezes
Served with your choice of two sides, unless otherwise specified, or upgrade to a premium side +$2.00
Chopped Steak & Mushrooms*
$21.00
One pound signature USDA choice chopped hamburger steak with mashed potatoes, parmesan garlic mushrooms, and red wine gravy (no additional sides or substitutions) | Add Five Shrimp +$8.00
Steak & Frites*
$28.00
Wood-grilled sirloin steak with parmesan garlic fries (counts as one side) | Add Five Shrimp +$8.00
Chicken Fingers Platter
$17.50
Buttermilk tenders in crispy coating and your choice of wing sauce.
Crispy Shrimp Platter
$18.50
Gulf shrimp hand-breaded with seasoned flour served with atomic cocktail sauce and jalapeno remoulade.
Crab Cake Platter
$26.00
Two Maryland-style crab cakes loaded with lump blue crab.
Goat Whistle Fish & Chips
$16.50
A generous portion of Goat Whistle beer-battered cod served with fries, vinegar slaw, and a side of jalapeno remoulade (no additional sides or substitutions).
Grilled Chicken Platter
$16.50
Two fresh grilled chicken breasts simply seasoned served with two sides
Fully Smothered Style Grilled Chicken Platter
$21.50
Two fresh grilled chicken breasts loaded with bacon, BBQ sauce & melted cheddar
Sides
Fries
$4.00
Tater Tots
$6.00
Mashed Potatoes
$4.00
Vinegar Slaw
$4.00
Coleslaw
$4.00
Black eyed peas
$4.00
Premium Sides
Parmesan Garlic Fries
$6.00
Loaded Mashed Potatoes
$6.00
Onion Rings
$6.00
Mac & Cheese
$6.00
Broccoli
$6.00
Side Salad
$6.00
Caesar Salad
$6.00
Asparagus
$6.00
Kids Meals
For all goats under 12 | Includes choice of entree, one side, and a drink • Sides: Fries, Tater Tots, Onion Rings, Slaw, Mashed Potatoes, Carrot & Celery Sticks, Side Salad.
Macaroni & Cheese
$8.00
Spaghetti & Meatballs
$8.00
Cheeseburger
$8.00
Chicken Tenders
$8.00
Desserts
Funnel Fries
$8.00
Served with cinnamon sugar, drizzled with chocolate sauce.
Chocolate Lava Bundt Cake
$10.00
Served with ice cream, drizzled with sauce.
Sporty Sliders
All sliders are a trio portion and served on buttery toasted slider rolls with fries.
Buffalo Chicken
$14.00
Buffalo chicken tenders, ranch drizzle, shredded lettuce & tomato
Pulled Pork
$14.00
Pulled pork & vinegar slaw topped with BBQ sauce
Crispy Mushroom
$14.00
Parmesan garlic mushrooms, arugula, topped with rich herb aioli